Spice up your morning porridge ritual!
You'll need:
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2 small carrots, peeled and grated
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1 cup of Healthy Garden Porridge Oats
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1 tsp cinnamon
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2 tsp honey
-
half teaspoon of dried nutmeg
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Quarter of a cup of dried raisins
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3 x cups of almond milk
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Coconut flakes & walnuts to serve
1. Put all ingredients into a small saucepan and stir on medium heat for 10 minutes or until carrot is soft and cooked. Keep adding milk for desired consistency.
2. Top with shredded coconut and crushed walnuts.
