Phone:
(701)814-6992
Physical address:
6296 Donnelly Plaza
Ratkeville, Bahamas.
Healthy Adeland is a certified member of FOODSA. Leveraging Adelaide’s robust agricultural resources and high-quality natural produce, we collaborates with national nutritional institutions like EVOLVME, the Adelaide University Grain Research Institute (ACRCGH), and the Australian Export Grains Innovation Centre (Aegic).
With a commitment to producing natural, chemical-free foods, we develops Manuka oat and Manuka honey products designed for everyday health care, offering a fresh approach to wellness.
The brand has become a favourite choice for both local and international consumers seeking healthy, trustworthy food options.
Manuka MGO honey
The Manuka tree, native to the pristine forests and coastal edges of South Australia, is a unique tea tree that blossoms with delicate pink or white flowers. Its nectar, carefully collected and naturally crafted, creates the distinctive flavour and character of Manuka honey.
Manuka honey contains three key compounds, including amino acids that effectively aid absorption. MGO (Methylglyoxal), its unique active ingredient, grants Manuka honey its remarkable antibacterial properties and health benefits.
Manuka honey, with its active antibacterial ingredient MGO (Methylglyoxal), offers effective support for digestive health. MGO has been shown to inhibit E. coli and Staphylococcus aureus, common culprits of gastrointestinal discomfort, helping to relieve symptoms of indigestion and promoting a healthier gut.
The antibacterial properties of Manuka honey, equivalent to a 4% – 10% phenol solution, help accelerate the healing of wounds caused by various bacteria and fungi. Its low acidity inhibits bacterial protease growth, offering anti-inflammatory benefits without harming dental health.
Rich in antioxidants, Manuka honey supports overall immune health and enhances endurance, providing a natural energy boost for the body.